Flexi-ing my bank balance & carbon footprint #collcons

To kick off my Collaborate Consumption life, I got myself a Flexicar Membership via a Green Renters membership. A double win.

A Green Renters membership starts from $25 to $100. No matter which membership you take out with Green Renters, you're guaranteed to score yourself a Flexicar Membership as well. You see, Flexicar is a carsharing business that recognizes there are cheaper and greener ways to car ownership. Partnering with Green Renters highlights Flexicar's committment in paving the way for a more sustainable world.

The 3 major benefits of a Flexicar membership:

• Rid the responsibilities and costs of car ownership such as servicing, car insurance and registration
• Eliminate the fears of purchasing a dud car
  
• Reduce your environmental impact by only using the car when you truly need to

Check out the car locations to see if they are conveniently located near you. I'm pretty lucky, the closet flexicar from where I live is a 2 min walk away. Booyah!

What I'm also loving is I can also choose the type of car I need or want. So if I need to pick up something large like a bookshelf from Gumtree or at the market or on eBay, its so much cheaper and less of a hassle to simply grab the flexicar than to organize a delivery guy (usually $50) or hire a car for a whole day.

Taking out a Green Renters membership helps support the work they do in providing sustainable living advice to those living in rental property.

With Christmas just around the corner, this could be the gift of all gifts! "Hey hun, guess who gotcha a car for Christmas?! It's all yours when you need it!"

Challenging the Status Quo with #CollCons

#CollCons, the Twitter hashtag for Collaborate Consumption. A term used to define a way of life in the 21st century as opposed to 20th Century Hyper Consumption where it's about more, more and more. #collcons gives real meaning to less is more.

Christmas being just round the corner means we're also headed towards a new year. Wowzer, another year already? While I'm not a fan of using this phrase but I will, boy time sure does fly. Rather scary actually, there's still so much to do, and yet the years seem to keep passing me by.

I've wasted so much time constantly searching and hoping others will do the right/honorable thing, and while I have the support, I am still seen as a complicated character, or the nicer term would be free-spirited. People simply don't understand why I choose to work part-time and occasionally freelance. I continually get sent full-time job offers and I know it's because they care. But you see, I feel I have more control of my life when I work 2 jobs. Having watched organizations screw people over, I don't need to waste my time worrying if one day I'll be the one screwed over. One job will always be a back up for the other. I know I have a strong work ethic but I also know I don't like being taken advantage of either.

Life ain't a dress rehearsal. And I want to live.

So enters Collaborate Consumption. If I reduce my consumption or if I share my consumption, I can work less and live more.

In the next few weeks, I'll be joining, signing up, registering with #collcons focused businesses to support my life changes. Watch this space. Sustainable behavior change, absolutely!

Dining the way it should be

I probably have mentioned this a number of times that I'm a hop, skip and jump kinda girl. So it says quite a lot when I say I will travel to the otherside just to dine at Little Deer Tracks, a cafe and gallery in Coburg. Two trains will get me there or a rather long bike ride or lets compromise, 1 train ride and a reduced bike ride!

There is much to list as to why Little Deer Tracks has found a way to my heart. I've always had a soft spot for Italian family home style dishes (Da Noi in South Yarra being my ultimate favourite restaurant of all time... get the picture?!), but it also doesn't hurt that the cafe is the brainchild of Marco Sellitto, a veteran known for iconic venues such as the Continental, Marios and the Italian.

You wouldn't know until someone decides to order bacon on side that this is a meat-free cafe. Being meat-free however, doesn't mean boring and blah. Far from it. Spaghetti with lentil ragu, brocolli saffaron lemon fetta risotto, fetticinni with wild porcini mushoon and truffle are a just a few dishes to tempt you with. Yes I love my carbs and naturally those dishes linger in my memory more so than any carb free ones!

Little Deer Tracks is a place where one can expect healthy, fresh food, organic, free-range, pure olive oil used for frying, rennet-free cheeses, homemade and slow cooked but without any of the "hippie" tags or labels. Coz at the end of the day it's all about good food. No "faux" meat, just real food.

Should you cave and order a pasta dish, I recommend that you throw in the towel and load up on the cafe's infamous sourdough bread, which Marco calls ''Pascoe Vale brew'', where he nurtured the starter for four years on his window sill. I would never have thought bread could be sooo amazing but it can.

Btw, staff are mighty charming, unpretentious and knows a thing or two when it comes to dressing vintage!

Quirky love, the cafe is scattered with loads of little piggie figurines. But don't think it's just for decoration, one has gone missing and continues to be soarly missed.

Could I, will I eventually become a Coburgher, who knows? But what I do know is that this is how cafes and restaurants should be. A fine example, something for the government to consider when selling climate change?